On the last day of pujo, we went for a dinner takeaway to Bathinda Junction. The place has a dhaba like setup with charpais(woven rope beds) etc. It was completely packed when we reached and there was a queue even for takeaway.
The restaurant has too many tables and charpais crammed into a small area. There isn’t much to the decor apart from a few photos of Punjabi singers/actors, but they do have loud Punjabi music playing in the background.
On our last night at home, we went to Essence, Park Plaza for dinner. The restaurant menu on Zomato looked good and had something for everyone- North Indian, Southeast Asian, continental etc.
I was looking forward to a quiet place, but the restaurant turned out to be quite noisy. We reached around 8:30 and had to wait for a bit. There was a buffet spread but all of us wanted à-la-carte, so we placed an order for honey chilli vegetables, asian spinach and corn rolls, couple of mocktails, beers and wine.
To my surprise, they only had one variety each of beer, whiskey and wine. Moreover our server kept pushing us to take the only beer available(even though we didn’t want it), since there was some offer on it!
Lots of new eateries have come up in Zirakpur since our last visit here. And the other day I found just the perfect place for a family dinner.
Dak Bungalow is a huge bungalow converted to a restaurant. In British India, dak bungalows were houses providing free accommodation to govt officials. They were also famous for their excellent food.
We reached the place at night, so not much of the garden area was visible. But from what I could see, the place looked beautiful. Interiors had a certain old world charm with ornate solid wood furniture and comfortable couches. Tables were spaced away from one another which was a good thing.
Why go to a resort when you have a view like this from your house!
It’s been almost two years since I visited Shimla. Weather was lovely and not very cold, though it remained cloudy most of the time.
It was hubby’s birthday too, and we all decided to go to the very beautiful Hotel Marina for dinner. It’s a lovely boutique hotel near Mall road. The restaurant looked neat with comfortable seating and well spaced tables.
We recently went to Shimla for a couple of days. It takes around 3-4 hours from Chandigarh if you make a couple of stops for lunch/snack. There are lots of dhabas and restaurants on the way, and we decided to stop for lunch at a place called The Pinewood. It’s run by HP Tourism and serves excellent food. The restaurant is spread across a large area including the hotel lawns, that have a stunning display of flora and fauna.
Decor is simple with basic wooden furniture. The menu is not big, but I would highly recommend their delectable local fares like sepu vadi, madra etc.
Last weekend we were looking for some good Punjabi food nearby, when I remembered Kapoor’s Cafe had recently opened a branch in HSR. The eatery is spread across two floors, one with the usual table & chair seating and another one with dhaba style charpais/khatiyas (woven rope beds).
The restaurant doesn’t have valet parking, but that’s the good thing about HSR, it’s never difficult to find a parking place in front of restaurants 🙂
We wanted to get some takeaway and placed an order for pudina khasta paratha, khasta paratha, matar paneer and dal makhni(you cannot go to a Punjabi place and leave without having dal makhni 🙂 ). Their menu is pretty big and has lots of combos as well. I also noticed white butter, but I guess that won’t be suitable for takeaway/home delivery.
Bangalore has its fair share of microbreweries, and after having visited quite a few of them I can say this place probably has one of the best brews(Windmills Craftworks still tops my list though :)).
The much awaited long weekend was finally here and after some convincing, Mr. H agreed to go towards the crowded end of intermediate ring road 🙂 He loathes the traffic towards Indiranagar, but thankfully it turned out to be smooth (thanks to the long weekend!).