Goa diaries, Day 3

We woke up a little late on Day 3, courtesy all the partying last night. For lunch we went to Fisherman’s Cove, on my BIL’s recommendation.

All of us ๐Ÿ™‚

The restaurant is shaped like a huge hut with comfortable seating. It was not so crowded when we visited, and we got a big table of our choice.

We ordered for a round of beers, masala pomfret, chicken xacuti curry with rice, mackarel curry with rice, dal, palak paneer and some breads. Service was good and our food arrived soon.

Pomfret was coated in an abundance of spices, accompanied by fries and salad. It tasted good, though personally I’m more into the bong style of cooking fish ๐Ÿ™‚

Chicken xacuti curry was average and the gravy lacked flavour, I had had better ones in Goa last time.

Mackarel curry was delicious and flavoursome. The fish was perfectly done and spiced.

Palak paneer here deserves a special mention. It was surprisingly good, and tasted just like what you get at typical North Indian places. It was mildly creamy and paneer was fresh & soft. Dal was good too.

We polished everything off and went to Mario Miranda’s gallery in Calangute for a while. This is a small gallery which sells Mario Miranda‘s paintings(not originals though), with a variety of other things with fun and quirky quotes, like postcards,t-shirts, bags, cups etc. Do visit if you are nearby.

Fisherman's Cove Menu, Reviews, Photos, Location and Info - Zomato

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